Description
Mixed fruit pickle is a delightful medley of various fruits, typically including mango, lime, papaya, and sometimes apple or pineapple, preserved in a tangy, spicy syrup. This pickle combines the natural sweetness of fruits with a zesty blend of vinegar, spices like mustard seeds, fenugreek, and chili, creating a complex and satisfying flavor profile.
Popular across different cultures, mixed fruit pickle adds a burst of flavor to meals, balancing sweet, sour, and spicy notes. It’s enjoyed as a condiment with rice dishes, bread, or even as a side dish. Apart from its taste appeal, mixed fruit pickle offers nutritional benefits from the fruits’ vitamins, fiber, and antioxidants, promoting digestive health and overall well-being. Its versatility and unique taste make it a beloved addition to diverse cuisines worldwide.
Narayanan swamy –
Swathishatam is very swathisht literally