Description
Finger millet (Eleusine coracana) is an annual herbaceous plant cultivated extensively as a cereal crop across arid and semiarid regions in Africa and Asia. Known for its resilience in harsh environments, it thrives in low-fertility soils and is particularly valued for its nutritional benefits. Rich in calcium, iron, and fiber, finger millet is a staple in diets where malnutrition is prevalent, contributing significantly to food security. Its drought tolerance and ability to grow at altitudes up to 2,300 meters make it a crucial crop for smallholder farmers in challenging agricultural landscapes. Additionally, it is used to make traditional foods like porridge, flatbreads, and beverages, sustaining communities with its versatility and nutrient density.
incellagrotech.com –
very good for health
smorter giremal –
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